Bean Tamale (Tamal de Frijol)

By the Fireplace

Braised Chicken with Apples & Cider

Squash, Leek & Potato Soup with Cheese Toast

Roasted Carrots with Red Lentil Hummus

Caramelized Satsuma Potatoes with Black Sesame

Chermoula

Turmeric Coconut Romanesco

Eggplant Purée

Harissa Lamb Roast

Joy of Cooking’s Spanish Coffee

Joy of Cooking’s Turkey Tetrazzini

Joy of Cooking’s Classic Roast Turkey

Pizza with California Prune Jam, Balsamic-Glazed Bacon, and Fresh Mint

Poison Appletini

Ricotta Toast with Five-Spice California Prune Jam

Dungeness Crab Pasta

Rosemary, Prosciutto, and Prune Focaccia

Prune-Olive Compote

Gluten-Free Vegan Waffles

Rose Sesame Waffles

Roasted Cauliflower with Cilantro-Pecan Pesto

Sweet Potato Tea Cake With Meringue

Crispy Brussels Sprouts with Prosciutto Chips